Restaurant equipment and supplies

Channel Manufacturing Cafeteria Tray Rack - Double Section - S/S - Holds 40, 15

Channel Manufacturing Cafeteria Tray Rack - Double Section - S/S - Holds 40, 15" x 20" Trays - 465S


Channel Manufacturing Cafeteria Tray Rack - Double Section - S/S - Holds 40, 15" x 20" Trays - 465S - technical specifications

Belleco JT2-HC Convertor Oven- 550 Slices/ Hour- 208V - JT2-HC (208V)

Belleco JT2-HC Convertor Oven- 550 Slices/ Hour- 208V - JT2-HC (208V)


Belleco JT2-HC Convertor Oven- 550 Slices/ Hour- 208V 10-1/2" Wide Conveyor Convertible 1-1/2" to 3" Product Clearance Up to 550 Slices or Bun Halves/hr Up to 35 6" Pizzas/hr 208 Volt Belleco JT2-HC Convertor Oven- 550 Slices/ Hour- 208V - JT2-HC (208V) and other products

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24" Cocktail Station w/ 12" Blender Station & Dump Sink- 48" x 21" x 34" (L x D x H) -


Cocktail Station- Blender Station/ Sink 21 1/4" front to back with a 4" high backsplash. 304 Stainless steel front aprons and ends Painted galvanized legs Deck mount faucet Click picture for more details 24" Cocktail Station w/ 12" Blender Station & Dump Sink- 48" x 21" x 34" (L x D x H) - - features

Belleco JT2-HC Convertor Oven- 550 Slices/ Hour- 240V - JT2-HC (240V)

Belleco JT2-HC Convertor Oven- 550 Slices/ Hour- 240V - JT2-HC (240V)


Belleco JT2-HC Convertor Oven- 550 Slices/ Hour- 240V 10-1/2" Wide Conveyor Convertible 1-1/2" to 3" Product Clearance Up to 550 Slices or Bun Halves/hr Up to 35 6" Pizzas/hr 240 Volt Belleco JT2-HC Convertor Oven- 550 Slices/ Hour- 240V - JT2-HC (240V) - product specifications

Cocktail Unit- w/ 8 Circuit Cold Plate 36

Cocktail Unit- w/ 8 Circuit Cold Plate 36" x 19" x 30" (L x D x H) - SD36CT+8


Cocktail Unit- 36" x 18" x 30" 36" x 18" x 30" (L x D x H) 18" front to back with a 4" high backsplash. 304 Stainless steel front aprons and ends Painted galvanized legs Cocktail Unit- w/ 8 Circuit Cold Plate 36" x 19" x 30" (L x D x H) - SD36CT+8 in store

Commercial Built-In 52 Bottle Undercounter Wine Cellar w/ Glass Door and Full Length Stainless Steel

Commercial Built-In 52 Bottle Undercounter Wine Cellar w/ Glass Door and Full Length Stainless Steel


52 Bottle Wine Cellar w/ Glass Door Capacity: 52 Bottles Cabinet Finish: Black Full PRO handle Double pane tempered glass door Interior light Adjustable thermostat Wooden Shelves Automatic defrost Commercial Built-In 52 Bottle Undercounter Wine Cellar w/ Glass Door and Full Length Stainless Steel - name

Anvil Mixer 10 Quart with Guard - MIX7110

Anvil Mixer 10 Quart with Guard - MIX7110


Anvil Mixer 10 Quart with Guard Voltage (V) 110 Power (HP) 0.33 Dimensions (inches) 14 x 18 x 22 Box Dimns (inches) 16 x 21 x 25 Packed Weight (lbs) 50 Anvil Mixer 10 Quart with Guard - MIX7110 - features

Juice Dispenser - Two, 3 Gallon Dispensers by Eurodib -

Juice Dispenser - Two, 3 Gallon Dispensers by Eurodib -


Juice Dispenser - Two, 3 gal Dispensers Stainless steel base Polycarbonate bowl Stainless steel evaporator Can also be used as a cold drink dispenser High chilling capacity Two, 3 gallon dispensers Juice Dispenser - Two, 3 Gallon Dispensers by Eurodib - in stock

Twin Decanter Brewer with 6 Warmers by Grindmaster - Model B-6

Twin Decanter Brewer with 6 Warmers by Grindmaster - Model B-6


Twin Decanter Brewer w/ 6 Warmers Twin, digitally controlled decanter brewer One warmer under each brew basket Four warmers on top 3 Gallons of holding capacity Precise Brew Temperature Tank Size: 4.3 gal Twin Decanter Brewer with 6 Warmers by Grindmaster - Model B-6 and other items

Market Forge Stainless Steel Stand for 4, 6, 10 or 12 Gallon - 91-5153

Market Forge Stainless Steel Stand for 4, 6, 10 or 12 Gallon - 91-5153


Market Forge Stainless Steel Stand for 4, 6, 10 or 12 Gallon Stainless Steel Stand Accessory for Counter Tilting Skillets Height: 20" *Free Shipping Market Forge Stainless Steel Stand for 4, 6, 10 or 12 Gallon - 91-5153 and more products

Win-Holt Work Table - Poly Top S/S w/ Undershelf -30

Win-Holt Work Table - Poly Top S/S w/ Undershelf -30" x 84" - DPTS-3084


Work Table -S/S w/ Undershelf -30" x 84" All Welded 16 Gauge Stainless Steel Poly Top Undershelf Length: 84" Width: 30" Click picture for more details Win-Holt Work Table - Poly Top S/S w/ Undershelf -30" x 84" - DPTS-3084 - technical specifications

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60" Restaurant Range w/ 6 Burners & 24" Raised Broiler/Griddle - 300 Series - 2 Convection Oven Base


60" Range w/ 6 Burners & Raised Griddle 60" Range w/ 24" Raised Broiler/Griddle (6) 26,000 BTU Burners Solid Double, Removable Burner Grates (2), 30,000 BTU Convection Ovens S/S Front and Shelf 60" Restaurant Range w/ 6 Burners & 24" Raised Broiler/Griddle - 300 Series - 2 Convection Oven Base in stock

Berkel 40 Qt. Floor Mixer - PM40

Berkel 40 Qt. Floor Mixer - PM40


Berkel 40 Qt. Floor Mixer 40 qt. Mixer 3 Speed, 1-1/2 HP Motor Manual Bowl Lift 15 Minute Timer Click picture for details Berkel 40 Qt. Floor Mixer - PM40 on sale

Anets Two Pass Dough Roller w/ Dough Docker - SDR-21P

Anets Two Pass Dough Roller w/ Dough Docker - SDR-21P


Two Pass Dough Roller w/ Dough Docker Low profile design Front load operation Dough Docker White powder coating finish 3/4 HP Motor 4" adjustable legs Easy to clean Click picture for details Anets Two Pass Dough Roller w/ Dough Docker - SDR-21P - more info

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60" Restaurant Range w/ 4 Burners & 36" Griddle - 400 Series - Convection/Standard Oven Bases by Sou


60" Range w/ 4 Burners & 36" Griddle 60" Range w/ 36" Griddle 4 Patented 33,000 BTU Burners Individual Cast Iron Grates 45,000 BTU Standard Oven Base 32,000 BTU Convection Oven Base S/S Construction 60" Restaurant Range w/ 4 Burners & 36" Griddle - 400 Series - Convection/Standard Oven Bases by Sou - on sale

Automatic High Output Orange Juicer by Eurodib - 32

Automatic High Output Orange Juicer by Eurodib - 32


Automatic High Output Orange Juicer Perfect for use in hotels, bars, restaurants & cafeterias 20 oranges/minute (106 qts/hr) For use with all size oranges Pure orange juice, without bitterness 120V Automatic High Output Orange Juicer by Eurodib - 32 on sale


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